Well, dating the beer revolution to 2008 sure was a 40-something moment. “Listen, you little %$#@,” I wanted to say but didn’t, “back in my day, at the turn of the century, we had beer, too, some of it even local, and some of it even hoppy. You need to honor your revolutionary ancestors!” (The moment also reminded me of the classic 1999 Onion piece about an undergraduate spotting his TA at a bar, which is worth clicking ... You know, we had the interweb back then too. True, it is funny that the excellent beer the student is surprised the TA is drinking is a Sam Adams, but still, he was at a brewpub.) ... The next night, determined to test my theory, I had a Starr Hill Northern Lights, a classic American IPA that dates at least to the turn of the century … but I digress.)
Put in my elder place by this whippersnapper, I settled in for long weekend of anything-but-anticipatory nostalgia. This was the real deal. One of the highlights was breakfast at the Steak and Egg kitchen, a 10-seat diner devoid of irony that has no logical reason to still exist in such an expensive real estate area, and that still uses Sysco hashbrowns from a box. I mean, it’s pretty hard to still get away with that, but they pull it off, mostly because of the awesome sign they’ve had since before I could read.
To celebrate Mom’s birthday, Lydia and Mom and I had dinner
at the decidedly un-ironic Le Vieux Logis. This kind of French place could have been in DC in 1960. Who needs Korean chicken wings and offal
when one can have classic duck à l'Orange? The place not only has puns on its
menu but insisted on using up its holiday placemats. This is the
third picture of me and my sister in existence.
Of course, we did see the new Cohen Brothers movie — the pretty fun but also dark Llewyn Davis — so we got our irony fix that way.
Of course, we did see the new Cohen Brothers movie — the pretty fun but also dark Llewyn Davis — so we got our irony fix that way.
By chance, Cedar and Rachel were also in town. Shockingly, the Four Provinces (4 Ps) on Connecticut just closed after being in business since 1976, so we ended up at Nanny O'Brien's, another old-school staple. I’m not sure what Cedar was protesting with the beard, but apparently not paying $7.50 for a Peppercorn Saison from Three Star Brewery. I spend too much time in KS, I guess; Cedar says that’s a fair price for a local saison, even one in a half glass.
Super Bowl Sunday Dad and I went to a Capitals game — my
first game, Capitals or Wizards — since the teams moved downtown, to Chinatown,
in 1997. I miss the Capital Centre, a true ode to 1970s suburban arena construction.
Our tickets may have been more expensive than in the
1980s, and the guys in the Sheet Metal Workers’ Union jackets we used to sit behind seem to have been
replaced by yuppies, but some things never change: the Caps just aren’t very
good on defense. Still, in overtime, Alex Ovechkin (a three-time league MVP and the
best player the Capitals have ever had, for the non-hockey fans out there)
scored the game-winning goal of a ridiculously entertaining
game. (Seeing Ovechkin win a game in overtime is an iconic local sports moment
on par with seeing Eddie Murray hit one out of Memorial Stadium or John
Riggins break off a long touchdown run at RFK.) Our seats were so high above the ice
that the camera balked.
It's always great to see my aunt and uncle, Ellen and Paul, even apart from the pleasure of politically outnumbering Dad. And you can’t go to DC without getting some crabcakes. Not as good as Mom's, but still damn good ...
Finally, I had a chance to have a deeply discounted lunch at Fiola, a Pennsylvania Avenue restaurant that one of my friends named Chris has invested in (thanks Chris). Fiola doesn’t need a plug here, as the space is great, the food is better, it's already ensconced in the Washingtonian Top 20, and it was plenty full of lobbyists, even on a Monday when rain was turning to snow. But still a couple more food photos never hurt.
It's always great to see my aunt and uncle, Ellen and Paul, even apart from the pleasure of politically outnumbering Dad. And you can’t go to DC without getting some crabcakes. Not as good as Mom's, but still damn good ...
Finally, I had a chance to have a deeply discounted lunch at Fiola, a Pennsylvania Avenue restaurant that one of my friends named Chris has invested in (thanks Chris). Fiola doesn’t need a plug here, as the space is great, the food is better, it's already ensconced in the Washingtonian Top 20, and it was plenty full of lobbyists, even on a Monday when rain was turning to snow. But still a couple more food photos never hurt.
Contrary to how it appears, I had a great time. I'm surprised the fries at Cleveland Park Bar and Grille didn't make the cut.
ReplyDeleteum, you were in DC and didn't let us know????? I feel like the red headed step child in you're family now ;-) lol
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